Chopsticks - purchase recommendation, types of chopsticks, history.
For many years we have been dealing with Asian cuisine and due to many requests we decided to share our knowledge about chopsticks.
What are the best chopsticks?
The best chopsticks are made of
reusable materials such as wood or metal and have a length between 22-24 cm.
We have put together a selection of the best chopsticks for you.
We all know that in almost all of Asia, people eat mainly with chopsticks.
Even those who have already eaten at an Asian restaurant have at least once tried to balance the food with the two chopsticks to the mouth. This was probably done with more or less success.
- What are the different types of rods?
- History of chopsticks?
- Distribution of the different types of rods in Asia
- Origin of chopsticks
- Why don’t Asians eat with a knife and fork?
- Advantages & disadvantages chopsticks vs. knife & fork?
- How are chopsticks held?
- Dishwasher safe